Product Description

Black Diamond Refrigerated Salad/Sandwich Prep Table, 2 Solid Doors, 18.4 cu ft, in Stainless Steel

Features:

  • Boasting an 18.4 cu ft capacity, this prep table is perfect for storing a variety of ingredients
  • Equipped with a 0.75 horsepower compressor for efficient cooling
  • Constructed with durable stainless steel for long-lasting use
  • Maintains a temperature range of 33° to 40°F for optimal food preservation
  • Utilizes eco-friendly R290 refrigerant for efficient cooling
  • Operates on 115V with a NEMA-5-15P plug type for easy installation
  • Features two adjustable wire shelves for flexible storage options
  • Includes four casters for mobility and easy repositioning
  • Covered by the Black Diamond Two-Year Warranty on Parts and Labor and Five-Year Warranty on the Compressor
  • Certified by cETL and ETL for safety and quality assurance
  • Includes a polyethylene cutting board for a convenient prep workspace

Spec Sheet

Manual

Engineered for reliability and versatility, the Black Diamond Refrigerated Salad and Sandwich Prep Table empowers commercial kitchens to streamline their ingredient storage and preparation processes. Crafted from premium stainless steel, both the exterior and interior withstand the demands of busy culinary environments, offering unmatched durability and a sleek, professional aesthetic. Solid doors with recessed handles create a secure, insulated environment, minimizing temperature fluctuations and maximizing freshness. The unit’s electronic digital controller provides automatic and precise temperature adjustments, maintaining ingredients between 33° and 40°F for optimal food safety and quality. With an expansive 18.4 cu. ft. capacity and a 60-inch footprint, this sandwich prep table supports diverse menu needs, accommodating large volumes of perishables. Its powerful 0.75 horsepower compressor utilizes environmentally responsible R290 refrigerant for efficient cooling and lower energy consumption, aligning with sustainability initiatives. Adjustable wire shelves adapt to ingredient size and storage requirements, while the removable polyethylene cutting board enhances prep station functionality for sandwiches, salads, and signature dishes. Four durable casters ensure easy mobility throughout the kitchen, facilitating cleaning and flexible operational layouts. Installation is straightforward with the 115V NEMA-5-15P plug, fitting seamlessly into most commercial power systems. The automatic defrost system and wire shelves simplify routine maintenance, making daily operations efficient and hygienic. The prep table meets stringent cETL and ETL sanitation standards, guaranteeing compliance and peace of mind. Black Diamond delivers dependable equipment that balances affordability and performance. This prep station is covered by a two-year warranty on parts and labor and a five-year compressor warranty, ensuring long-term value, operational continuity, and support for thriving foodservice businesses.

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